Café Manager
An exciting opportunity has arisen for an experienced Café Manager, to join a leading organisation based in Belfast that specialise within catering and operating various sites throughout NI and ROI.
This is a Full-Time, Permanent Position.
Working hours: Monday to Friday: 7.30am – 3.30pm (40 hours per week).
With a salary of £26,000 - £28,000 per annum (dependent on experience).
Job Role:
You will be responsible for the daily running of the site while creating training and employment opportunities for local people with learning difficulties and autism.
Essential Criteria:
- A minimum of 2 years’ experience at management level in a busy catering environment.
- Experience of cash handling, stock and portion control and meeting GP targets.
- Good knowledge of Health & Safety procedures including COSHH and HACCP.
- People management.
- Barista trained.
- Excellent communication skills both written and verbal.
- Ability to work as part of a team as well as on your own initiative.
- Ability to work in a fast-paced environment.
- Flexibility to work evenings and weekends as required.
Desirable Criteria:
- Essential Food Hygiene Certificate.
- Supervisory or Management qualification.
- Barista experience.
- Experience of working with adults with a learning difficulty or autism.
- Customer Care qualification.
Main Duties and Responsibilities:
- Oversee the daily operation of the site, ensuring smooth and efficient functioning.
- Provide direction and guidance to staff, fostering a positive and productive work environment.
- Address and resolve any operational issues that arise, ensuring minimal disruption to services.
- Develop and manage the staff rota, ensuring adequate coverage at all times.
- Consider staff availability, skills, and preferences when creating the rota.
- Communicate the rota to staff in a timely manner and address any scheduling conflicts.
- Effectively manage the Customer Relationship Management (CRM) system for the site to ensure efficient communication and data management.
- Train staff on the use of the CRM system, ensuring they understand how to input and retrieve information accurately.
- Regularly review and update the CRM system to ensure data accuracy and relevance.
- Collaborate with the Operations Manager to meet weekly, monthly, and annual income generation and gross profit (GP) targets.
- Develop and implement strategies to drive revenue and manage expenses effectively.
- Monitor financial performance and adjust strategies as needed to achieve targets.
- Conduct regular supervision and annual appraisals for staff, providing constructive feedback and setting performance targets.
- Ensure agreed targets for work performance are in place and met consistently.
- Address any performance issues promptly and provide support for staff development.
- Attend and facilitate regular team meetings, ensuring effective communication and collaboration among staff.
- Use meetings as an opportunity to discuss progress, share updates, and address any concerns.
- Encourage staff participation and input during meetings to foster a collaborative work environment.
- Oversee the induction process for new staff, ensuring they receive comprehensive training and orientation.
- Work with the HR & People Manager to develop and deliver in-house training programs for all staff.
- Monitor and evaluate the effectiveness of training programs and make improvements as needed.
- Ensure the safe handling of cash, following company policies and procedures.
- Maintain accurate financial records and conduct regular audits to ensure compliance.
- Provide training to staff on cash handling procedures and address any discrepancies promptly.
- Oversee the effective maintenance of the stock control system, including conducting regular stock takes.
- Ensure accurate recording of stock levels and monitor stock usage to prevent shortages or overstocking.
- Implement processes for the ordering, receipt, and issue of all stocks and materials.
- Follow organizational processes for the ordering, receipt, issue, and usage of all stocks and materials.
- Ensure compliance with company policies and procedures related to stock management.
- Address any stock-related issues promptly and implement corrective actions as needed.
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Matching this job role: Catering Manager
Reed Specialist Recruitment
View Employer Profile
1st Floor,
14 Great Victoria Street,
Belfast,
Co. Antrim,
028 90330812
Job Ref: X3-1147991_1741253193